Astragalus tea to strengthen the body's defensesThe root of astragalus, very popular in Chinese medicine, is an activator of the immune system that are believed to increase the production of T-cells, which are among the first lines of defense against diseases. Astragalus tea is useful to combat colds and flu and to treat fatigue, arthritis and diarrhea.
To prepare for the infusion of astragalus (which sold in specialized establishments) place a spoonful of the root of astragalus in a cup of water and boil it for 15 to 20 minutes. the astragalus tea has a special smell. usually, it is mixed with jasmine, which provides a pleasant aroma and antioxidant flavonoids. Echinacea this infusion of combat colds and infections.
Infusion of astragalus2 teaspoons of astragalus
2 teaspoons of jasmine
1 teaspoon dried echinacea
1 cup of boiling water
Pour the water boiling on the ingredients and let stand for 2 to 3 minutes. Cover and strain the infusion. Serve with honey if desired.
Astragalus Tea Benefits
Astragalus root color is yellow. For Chinese medicine consumption represents an ideal tonic for stomach ills such as diarrhea, to stop excessive sweating, helping on the prolapse in women, enhancing the vitality, removing edemas and toxins. Astragalus tea has many benefits, so if you use astragalus tea note its composition and dosage (recipes, indications, and side effect) because it can interfere with blood-thinning drugs. If you take astragalus tea, it is advisable to ingest a dose of 9 to 12 Gr. root per day.
It is not recommended to consume astragalus tea if you are pregnant, or if you suffer from autoimmune diseases such allergies. Also, if it has to be surgically intervened never take it before or the same day because bleeding may arise.
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